The field is full and we are all ready for a great day of Supersprinting. Here is the very best opportunity to experience our motorsport from the best seat in the house, right on trackside as a Flag Marshall. No prior experience is necessary. You will receive a burger and chips lunch, water from the esky and possibly even a couple of appreciation laps in one of the supersprint cars.
If your car is not ready for this event or you missed out on entry, please volunteer to help out with a flag. As a volunteer you even receive championship points and points towards the Club's Motorsport Personality of the Year. Let me know by email that you can volunteer firstname.lastname@example.org or phone me, motorsport director, Kirby Allen 0411 695 120.
0715 – Circuit Gates Open
0730 – 0845 Registration & Scrutineering
0845 – 0900 Drivers Briefing
0900 – 1030 Driver training and practice: 15 minute un-timed, sessions with up to 20 cars evenly spaced on the track at a time. Instructors are mandatory for new drivers in this session and instructors are available for all other drivers in the morning sessions only. During these sessions cars will be graded according to times for the afternoon super sprint sessions.
1030 -1230 Supersprint sessions: Super sprint sessions will be a maximum of 10 pairs of cars in qualifying order for a minimum of 4 hot laps to put down the fastest lap in their class. No passengers will be permitted.
1230 – 1300 Lunch Break.
1300 – 1600 Supersprint sessions: Supersprint sessions will be a maximum of 10 pairs of cars in qualifying order for a minimum of 4 hot laps to put down the fastest lap in their class. No passengers will be permitted.
1700 – Circuit gates close.
Note: If you book the event, then find you are unable to attend up to 7 days before the event, please contact Kirby Allen. This will enable us to use any standby bookings we have, and may allow us to arrange a possible refund for you. To enable the maximum track time, entries will be limited to 60 drivers plus 6 reserves. So, first in, best dressed. If you have any queries, please contact Kirby Allen on 0411 695 120, or email email@example.com
Registration for this event has now closed. We look forward to welcoming you to another event.