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This event is for Escape to Orange attendees to pre-pay for their meal on the Saturday evening at Hotel Canobolas, as this is the only meal that requires pre-payment on the trip.
Ash also needs attendees to advise if they require a return shuttle bus ticket on the Friday evening to the Golf Club for dinner.
To make the Saturday evening extra special for our members, we've secured a function room on the top floor of the Hotel, with a private bar and dining area. The meal will be a sit down meal, and we will be able to arrive for pre-dinner drinks.
Please see the below menu and register any dietaries.
Entrees (alternate drop):
- Prawn cocktail (GF) thousand island sauce, confit tomato, baby gem hearts
- Zucchini blossoms (V) buffalo cheese stuffed zucchini flowers, honey, chilli
Mains (alternate drop):
- Kinross lamb shoulder (GF) grilled broccolini, lamb jus, roast potato, rosemary salt
- Roast Chicken (GF*) sage, soft polenta, baby carrots, chicken jus
Dessert (alternate drop):
- Flourless chocolate cake, salted caramel GF
- Limoncello tart, torched meringue
The final event program will be released to attendees by 5pm Sunday 9 Feb. Please note, tickets are non refundable for this evening.
Please contact ash.sherry@bmwclubnsw.asn.au with any questions
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